February 16, 2011

chef jundi

the last time i went home i took back a ton of cheese pastries ... they're sort of finger size croissants with jibne baida inside ... so i've been eating a lot of them ... but then it got boring ... so i started eating them with dip ... i tried barbecue sauce ... mustard ... strawberry jam ... all delicious ...
in other news ... my car should be ready tomorrow ... inshala ...

6 comments:

Prudence said...

oh and dipping them in sauces makes you a chef??? What a grave insults to us real chefs :p

Jundi said...

gordon ramsey aint got shit on me :P

Prudence said...

I beg to differ :p Who's gordon ramsey??

Jundi said...

umm hell's kitchen?

Prudence said...

oh I never watched that. I love iron chef america...absolutely love chef bobby flay..oh and there's the ultimate man Taylor florence who looks even better than his exeptional dishes. I think Taylor is the perfect man...if I didn't have my husband then Taylor is the guy I wanna have!

Jundi said...

i never heard of any of them .. now if u dont mind this conversation is getting too gay for me lol